podcast capital of the capital region
Out to Lunch
July 18, 2019 Building A Better Oyster Seafood is something we do well here in south Louisiana. We’re fortunate to be blessed with an abundance of mollusks,...
Louisiana Eats
July 20, 2019 Angling for the Elusive Salmon- Ora King is a sustainably raised salmon from New Zealand with a delicious history. On this week’s show, we travel to...
